Dictionary French ← English: [meat]

Translation 1 - 48 of 48

	French	English
	cuis. saignant `{adj}` `[viande]`	2 rare `[meat]`
	coriace `{adj}` `[viande]`	chewy `[meat]`
	cuis. dur `{adj}` `[viande]`	chewy `[meat]`
	cuis. en gelée `{adj}`	jellied `[meat,` `eel,` `etc.]`
	cuis. persillé `{adj}` `{past-p}` `[viande]`	marbled `[meat]`
	caoutchouteux `{adj}` `[aussi` `fig.` `pour` `viande` `dure]`	rubbery `[also` `fig.` `for` `chewy` `meat]`
	cuis. avarié `{adj}` `{past-p}` `[viande,` `poisson]`	tainted `[meat,` `fish]`
	cuis. non avarié `{adj}` `{past-p}` `[viande,` `poisson]`	untainted `[meat,` `fish]`
Verbs
	cuis. trancher qc. `[pain,` `viande]`	2 to slice sth. `[bread,` `meat]`
	cuis. désosser qc.	to bone sth. `[meat]`
	alim. cuis. boucaner qc. `[viande]`	to cure sth. `[meat]`
	cuis. parer qc. `[viande,` `poisson,` `volaille]`	to dress sth. `[meat,` `fish,` `poultry]`
	cuis. hacher qc. `[viande]`	to grind sth. `[Am.]` `[meat]`
	cuis. faisander qc. `[gibier]`	to hang sth. `[meat]`
	cuis. parer qc. `[viande,` `poisson,` `volaille]`	to prepare sth. `[meat,` `fish,` `poultry]`
	cuis. inciser qc. `[viande,` `poisson]`	to score sth. `[meat,` `fish]`
	alim. cuis. boucaner qc. `[viande]`	to smoke sth. `[meat]`
Nouns
	cuis. bouchoyade `{f}` `[suisse]`	`[country` `feast` `to` `eat` `up` `meat` `from` `freshly` `slaughtered` `pigs]`
	cuis. fête `{f}` du cochon	`[country` `feast` `to` `eat` `up` `meat` `from` `freshly` `slaughtered` `pigs]`
	cuis. paillard `{m}`	`[slice` `of` `meat` `pounded` `thin` `and` `grilled]`
	cuis. leberkäse `{m}` `[terrine` `de` `viande]`	`[type` `of` `meat` `loaf` `found` `in` `Austria` `and` `parts` `of` `Germany` `and` `Switzerland]`
	cuis. fromage `{m}` d'Italie `[suisse]` `[terrine` `de` `viande]`	`[type` `of` `meat` `loaf` `found` `in` `Austria` `and` `parts` `of` `Germany` `and` `Switzerland]`
	cuis. hamburger `{m}`	beefburger `[Br.]` `[meat` `patty` `in` `a` `bun]`
	cuis. géogr. viande `{f}` des Grisons	Bündnerfleisch `[air-dried` `meat` `produced` `in` `the` `Grisons` `canton` `of` `Switzerland]`
	cuis. cassoulet `{m}`	cassoulet `[meat` `and` `(haricot)` `bean` `stew]`
	morceau `{m}` `[viande]`	cut `[meat]`
	cuis. escabèche `{f}`	escabeche `[generic` `name` `for` `variety` `of` `Iberian` `&` `Latin` `American` `dishes` `consisting` `of` `marinated` `fish` `or` `meat]`
	cuis. galantine `{f}`	galantine `[a` `dish` `of` `boned` `stuffed` `meat,` `poached` `and` `served` `cold,` `coated` `with` `aspic]`
	cuis. jus `{m}` de rôti	gravy `[using` `juice` `from` `roast` `meat]`
	cuis. viande `{f}` d'agneau	lamb `[meat]`
	cuis. collier `{m}` `[en` `boucherie]`	neck `[meat]`
	cuis. sot-l'y-laisse `{m}`	oysters `{pl}` `[two` `small,` `round` `pieces` `of` `dark` `meat` `on` `the` `back` `of` `poultry` `near` `the` `thigh]`
	cuis. part `{f}` `[viande,` `riz,` `etc.]`	portion `[meat,` `rice` `etc.]`
	cuis. tendreté `{f}`	tenderness `[of` `meat` `etc.]`
2 Words: Others
	cuis. à point `{adj}` `[viande]`	medium rare `[meat]`
2 Words: Verbs
	cuis. être avarié `[viande,` `poisson]`	to be off `[meat,` `fish]`
	cuis. tourner `[lait,` `sauce,` `viande]`	to go off `[milk,` `sauce,` `meat]`
2 Words: Nouns
	cuis. bas morceau `{m}` `[en` `boucherie]`	cheap cut `[of` `meat]`
	cuis. morceau `{m}` de choix `[en` `boucherie]`	choice cut `[of` `meat]`
	alim. cuis. viande `{f}` cultivée	cultured meat `[in-vitro` `meat]`
	cuis. fondue `{f}` bourguignonne	fondue bourguignonne `[meat` `dipped` `in` `hot` `oil]`
	cuis. homard `{m}` Thermidor	lobster Thermidor `[lobster` `meat` `cooked` `in` `a` `rich` `wine` `sauce,` `stuffed` `back` `into` `a` `lobster` `shell,` `and` `browned]`
	cuis. bon morceau `{m}` `[en` `boucherie]`	nice cut `[of` `meat]`
3 Words: Nouns
	agr. alim. orn. poulet `{m}` fermier	free-range chicken `[for` `meat]`
	cuis. feuille `{f}` de chou farcie	stuffed cabbage roll `[usually` `with` `minced` `meat]`
4 Words: Verbs
	cuis. débrider qc. `[ôter` `les` `ficelles` `de` `cuisson]`	to cut the strings on sth. `[joint` `of` `meat` `etc.]`
	cuis. dégraisser qc. `[jambon,` `viande]`	to remove excess fat from sth. `[ham,` `meat]`
Taxa/Species (Animals, Plants, Fungi)
	cuis. orn. T canard `{m}` d'Aylesbury	Aylesbury duck `[domesticated` `duck,` `originally` `from` `UK,` `bred` `for` `its` `meat]`

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Dictionary French ← English: [meat]

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